Hot and Sweet BBQ Legs with Sweet Potato Chunks


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Updated: 1/10 11:53 am | Published: 1/10 11:48 am
Use Wings Thighs Tenders or Chicken Legs
preheat oven to 350
Baste them with sauce
½ cup BBQ Rib City Sweet Sauce
¼ cup franks hot sauce or to taste
¼ cup brown sugar
bring to a boil on stove and reduce to a glaze
brush legs with Mixture
bake at 350 for 30 -45 minutes until cooked

4 whole sweet potato skin off
cut into small cubes
spread on cooking sheet
sprinkle with olive oil
sea salt ,Pepper ,garlic salt & cayenne
cook on broil low for 15 minutes
last five minutes on high broil to crisp

www.ribcityutah.com


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