Potato Pancake
Ingredients
5 Lbs. potatoes, peeled
1 onion
3 eggs, beaten
2½ cups dry pancake mix
2 tsp. salt
1 tsp. ground black pepper
1 Tbsp. vegetable oil
Directions
In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.
Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.
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